Pirata Group (HK)

Pirata Group (HK) - Restaurant General Manager

Senior Level
Hong Kong
Restaurant General Manager
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About Us

Our mission is simple: to deliver memorable experiences. Pirata Group was founded by Manuel Palacio and Christian Talpo’s mutual and insatiable passion for good food and memorable restaurants. Having forayed in the industry both abroad and in Hong Kong, the duo witnessed a need for good quality yet reasonably priced dining. Putting their heads together, they vowed to create concepts that would leave their guests with long-lasting beautiful memories.

Who we're looking for

Pirata Group was founded on a shared dream brought to life by the question of “what do you think if we built our own restaurant?” Striving to be brutally honest, safe, attentive, innovative, transparent and determined, the Group takes challenges in stride and overcomes obstacles with a team of best players.

Following the launch of Pirata in 2014, the Group has since left its imprint in the Hong Kong food and beverage industry with eleven unique concepts and 16 restaurant venues. With the simple mission of delivering memorable experiences, the Group focuses on putting the team first while serving quality cuisine within our welcoming restaurants.

Pirata Group’s portfolio includes Pirata, The Optimist, TokyoLima, Pici, MEATS, Hugger Mugger, Chaiwala, The Loft, Honjo, TMK and The Pizza Project! More exciting concepts are coming soon.....

Pirata Group is looking for a passionate leader to lead our team for one of our upcoming large-scale openings! If you feel you can help on our team in the mission to deliver extraordinary memorable experiences, please apply now!

What you will be doing
  • Ensure that all restaurant policies, procedures, standards, specifications, guidelines, and training programs and followed and completed on a timely basis.
  • Achieve company objectives in service standards, appearance of the outlet, sanitation and cleanliness
  • Training of employees and creating a positive, productive working environment
  • Continually strive to develop staff in all areas
  • Recruitment and development of all FOH management team, with oversight of the kitchen in partnership with the Executive Chef
  • Monthly forecasts.
  • Ensure high quality food and drinks are delivered at all times
  • Lead by example to display exceptional memorable experience to all guests
  • Review financial reports, or other performance data to measure productivity or goal achievement or to identify areas needing cost reduction or program improvement
Who you are
  • We're looking for a charismatic leader, with at least 2 years of senior management experience
  • Positive attitude and proactive with a teamwork mindset
  • Service oriented and hands on, a manager who can lead by example
  • 5-10 years management experience in fast paced F&B outlets, with a passion for exceptional service
  • Able to create presentations and be the lead speaker in meetings
  • Excellent Microsoft Office skills
  • Additional F&B related training certificates such as hospitality and hotel management, WSET
  • Fluency in English (written and spoken) is a must, other languages are an advantage
  • The ideal candidate will have working knowledge of the Hong Kong F&B market
What we offer
  • Management bonus scheme
  • Medical insurance
  • Uniform allowance
  • Staff discount of 50% off in all our outlets
  • Birthday leave and voucher

We offer a competitive salary which is negotiable depending on experience.

No Pirata Group restaurant has a service charge, so ALL tips received are shared equally between restaurant staff

You can expect to join a fun yet challenging workplace, with plenty of opportunities to learn and progress. Experience is not necessary for entry level positions, but a great attitude and a big SMILE is!!!

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The Factory, 1 Yip Fat Street, Wong Chuk Hang
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