Maxim's Catering Services Division is formed in 1999 with the objective of extending the Maxim's fine traditions and innovative ideas and concept to a wider range of clientele like the tertiary education sector, banking and finance sector and the Hong Kong Hospital Authority. We now have more than 50 outlets throughout the territory with over 1,300 dedicated employees working alongside with our profound clients.
Reporting to the QA Manager, the job holder will provide input and insight to ensure our Operations partners can meet and exceed the Starbucks QA standard. Ensuring the highest level of product quality, partner’s pride and customer experience is also our QA mission.
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