Canopy
foodpanda (HK)

foodpanda - Associate Kitchen Operation Manager

Mid Level
Hong Kong
Associate Kitchen Operation Manager
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About Us

foodpanda is a global delivery platform operating in over 70 cities worldwide. We seek to introduce technology and convenience that benefit customers and restaurants alike, with Hong Kong as a primary market for new innovations.

Who we're looking for

Hungry to make a difference? Then foodpanda may be the place for you!' At foodpanda, we're on a mission to redefine customers' food and shopping experience as a multifaceted online platform across the 14 countries we operate in. We're all about bringing on the smartest and brightest minds as we continue to grow in a fast-moving and agile environment, and hiring those who can thrive in an energetic and hardworking start-up culture. We strive to become everybody's most loved delivery platform, however, this won't happen without some really awesome people!

We are looking for a highly-driven and motivated Associate Kitchen Operations Manager to join our fun, professional and dedicated Shared Kitchens Department based here in Hong Kong. Shared Kitchens is a new division at foodpanda, aiming to provide our customers and vendors with exciting new cuisine choices. Wait no longer and join us if you want to make a direct and visible impact and contribute to large-scale success!

What you will be doing in this role

Our operations team within Shared Kitchens works closely with culinary experts in creating virtual brands. As an operations professional, you will take the initiative in discovering new brand opportunities and developing virtual brand models for business growth. Aiming to bring in more cuisine varieties into different areas, you will play a vital role in ensuring all brands are performing to best in class standards.

Roles and Responsibilities:
  • Provide professional support to our Operations Manager and R&D Chef in getting our third party operators onboarded
  • Work closely with our third party operators to ensure they reach the expectations required of a successful brand
  • Assist in the development of new brands and menu items• Develop and implement standard operating procedures for new brands
  • Work with supply chain and suppliers to ensure all operators are purchasing raw materials in the most efficient and cost effective manner.
  • Constantly improved existing operational procedures of existing brands
About you
Qualifications and Requirements:
  • Minimum 3 years of relevant work experience, preferably in Food & Beverage, Hospitality or Catering industries
  • Candidates with previous kitchen/ restaurant management experience is highly preferred
  • Excellent analytical, communication and interpersonal skills.
  • Detail-oriented with strong organisational skills
  • Good knowledge of MS Office and Google Suite is highly preferable
What we offer
  • A dynamic, fast paced environment
  • A vibrant and international team with diverse background
  • Steep learning curve in e-commerce & entrepreneurship
  • Learning & development programs and skills trainings
  • Flexible working hours and agile company with a flat hierarchical structure
  • Monthly staff allowance and corporate discounts including at restaurants, gyms and many more
  • Agile office environment with a fully-stocked beverage fridge and self-serve beer

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Guang Dong Investment Tower, 148 Connaught Rd Central, Sheung Wan
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